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Elmhurst Almond Barista Milk 32oz

Elmhurst Almond Barista Milk 32oz

Elmhurst's Barista Edition Almond Milk is simply made with only five ingredients and was created to deliver a rich and creamier consistency than everyday plant milks. It is perfect for stirring into hot and iced cups of coffee and blending into the perfect foam for specialty coffee beverages. Barista Editions are crafted through a unique HydroRelease method. Using just water, HydroRelease separates the components of a nut, grain or seed, before reassembling them as a creamy, beverage-ready emulsion. The original ingredients nutrition is maintained, and no added gums or emulsifiers are needed to hold the product together. All Elmhurst plant milks, including the new Barista Editions, are Non-GMO Project Verified, dairy-free, OU kosher and made without artificial flavors, or emulsifiers. This almond variety can also be used as a replacement for milk in cooking, and its high protein content and foaming properties makes it excellent for lattés and cappuccinos.

$2.40

Original: $7.99

-70%
Elmhurst Almond Barista Milk 32oz—

$7.99

$2.40
Product image 1

Description

Elmhurst's Barista Edition Almond Milk is simply made with only five ingredients and was created to deliver a rich and creamier consistency than everyday plant milks. It is perfect for stirring into hot and iced cups of coffee and blending into the perfect foam for specialty coffee beverages. Barista Editions are crafted through a unique HydroRelease method. Using just water, HydroRelease separates the components of a nut, grain or seed, before reassembling them as a creamy, beverage-ready emulsion. The original ingredients nutrition is maintained, and no added gums or emulsifiers are needed to hold the product together. All Elmhurst plant milks, including the new Barista Editions, are Non-GMO Project Verified, dairy-free, OU kosher and made without artificial flavors, or emulsifiers. This almond variety can also be used as a replacement for milk in cooking, and its high protein content and foaming properties makes it excellent for lattés and cappuccinos.

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